English scones

Who doesn’t love High tea? Nothing better than the real English High tea don’t you think? Not only are the scones delicious, also the English vibe around it is awesome 🙂 With this recipe you can bring English high tea to your living room! 

Ingredients for the scone batter:

Link to the frosting recipe

Instructions: Preheat the oven to 180°C. Line a 12-hole muffin tray with coconut oil.

Mix together the flour and baking powder into a large bowl. Add the liquid ingredients to this and mix until there are no lumps.

Pour the mixture into the muffin tray. Bake for about 20-25 minutes until golden.

Camy Camy